Pasta Part II: Filled Pasta | Basics with Babish

  • Published on:  Thursday, January 10, 2019
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    This week on Basics I'm showing you how to up your pasta game by making filled pasta like tortellini and ravioli.

    Watch Pasta Part I here:

    Ingredients & Shopping List
    + For the pasta dough:
    1lb 00 Flour
    4 eggs

    + For the tortellini en brodo:
    Pre-made pasta dough
    1/3 lb grated mozzarella
    1/2 cup ricotta cheese
    1/2 cup grated parmesan cheese
    2 Tbsp finely chopped basil
    Kosher salt
    Freshly ground black pepper
    Fresh grated nutmeg
    Beef, chicken, or veal broth
    Fresh grated parmesan to top

    + For the butternut squash ravioli with browned butter:
    1 large butternut squash
    Extra virgin olive oil
    4 ounces grated parmesan cheese
    Kosher salt
    Freshly ground black pepper
    1 1/2 sticks butter
    Fresh sage leaves
    Juice of 1/2 lemon
    Balsamic cream or reduction
    Fresh grated parmesan to top

    + Special Equipment:
    Rolling pin OR pasta press
    Cheese grater
    Bench scraper
    Food processor
    Round cutter (for tortellini)
    Optional: ravioli cutter

    "Even or Odd" by Blue Wednesday

    My first cookbook, Eat What You Watch, is available now in stores and online!
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  • VnatiX

     (Jan 10, 2019)

    Never closed PornHub so fastEdit: Thanks for the heart Babby, appreciate it. Now gonna eat microwaved lasagna like the monster I am because I crave "italian cuisine" after this video.

  • chingcongwong the third

     (Jan 10, 2019)

    +c45p3r idea

  • chingcongwong the third

     (Jan 10, 2019)

    +c45p3r good

  • Damke

     (Jan 10, 2019)

    Ravioli ravioli,whats in the babishioli

  • Terrez Harris

     (Jan 18, 2019)

    +Jasmine Lee Fuuuxcckkk I knew it was from a classic cartoon like Spongebob preciate cause it was legit getting on my nerves for the longest 😆

  • Merlin Merlout

     (Jan 10, 2019)

    Tortellini *in* brodo

  • Ashton Lavender

     (5 days ago)

    +suma yaya chi te l'ha detto lmao

  • Daedalus

     (Mar 19, 2019)

    +suma yaya it's not lmao

  • ItsTh3o

     (Jan 10, 2019)

    You said "leave no man behind" but at 5:49 you left one behind :( Binging with Liar!

  • That guy.

     (Jan 10, 2019)

    That was part of the recipe before that one though. Ravioli and tortellini are very different beasts.

  • d̴r̷e̵e̶g̵i̸e̸ 1̵8̸

     (Jan 10, 2019)

    ItsTh3o Scrolled through to find this comment. Good eye

  • SweetDick Willie

     (Jan 10, 2019)

    Sometimes I like to coat myself in flour and wrap myself in plastic wrap so I can understand how a pasta feels.....

  • Kumquat Master

     (Jan 13, 2019)

    But I wish they were.

  • Hermes Konig

     (Jan 12, 2019)

    your experiences are not universal

  • Moxie Beast ASMR

     (Jan 10, 2019)

    Your voice sounds lower? Huskier here? 🥰

  • Helen G. Pitts

     (Jan 14, 2019)

    Previous month I was able to receive my first five figure wage ever!!! I've been working for this provider on-line for 24 months now and I never been happier... They are paying me $95 per hour, and the most desirable thing about that is the fact that I am not really that tech-savvy, they only required basic knowledge about internet and basic typing skill...Great thing about this work is that I have more time for my kids. I am able to dedicate quality time with my relatives and buddies and look after my...

  • InfiniteLoop

     (Jan 12, 2019)

    +Lil Smoke Detector Dumbass, any person who isn't deaf can notice that

  • Omar Jones

     (Jan 10, 2019)

    Ravioli ravioli , now we know the formuoli

  • Vivianne Zaitani

     (Jan 10, 2019)

    The first place snail racing cup presented to, Squidward *Tortellini?!*

  • Joshua Kahky

     (Jan 10, 2019)

    Really appreciated the quality of the video. You started out better than most, but now it really seems to be some of the highest quality videos being made on YouTube atm. Props to you and your crew

  • Benjamin

     (Jan 10, 2019)